Sourdough Starter: San Francisco Style

INCLUDED IN THE BAG

1 packet of dehydrated San Francisco Style Sourdough Starter Culture.

Instructions for using the sourdough culture are included and may be found here.

INGREDIENTS AND ALLERGEN INFORMATION

San Francisco Style Sourdough Starter Culture Ingredients

Organic white wheat flour, live active cultures

San Francisco Style Sourdough Starter Culture Allergen Information

Manufactured in a facility that processes products containing gluten.

Non-GMO

HOW TO STORE YOUR STARTER CULTURE

Store the starter culture in a cool, dry place until you’re ready to activate it. Use the starter culture by the date on the bag.

SUPPLIES YOU'LL NEED

Ingredients

All-Purpose Flour

Bottled Spring Water (Water Free of Chlorine and Fluoride)

Equipment

1 Quart Glass Jar

Butter Muslin

Rubber Band

Stainless steel / silicone / wood spoon

Health Benefits of Sourdough

Your San Francisco Style Sourdough Starter Culture is made from organic white wheat flour and live active cultures. These live active cultures are high in nutrients and amino acids making it easier for your body to digest.

The fermentation process not only adds flavor to the bread, but also makes it easier to digest due to the predigestion of the starches in the flour. Sourdough bread also has a lower glycemic index, meaning it has a slower, gentler effect on blood sugar levels compared to other breads. This can be especially beneficial for people with diabetes or those looking to regulate their blood sugar levels.

EASY AS 1, 2, 3

COMBINE & COVER	FEED & GROW	DISCARD & FEED