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Basic Italian Cheese Making Kit

Make delicious Italian cheese with this beginner-friendly kit. Whether you're looking for gut-healthy ingredients or an exciting DIY project, the Cultures for Health Italian Cheese Making Kit will deliver a rewarding experience you won't soon forget. 

    Equipment in the kit may appear different than pictured.


    Trust points for Basic Italian Cheese Making Kit
    INCLUDED IN THE KIT
    Each Box Contains
  • Thermometer
  • 1 yard Butter Muslin
  • 4 ounces Citric Acid
  • 5 Vegetable Rennet Tablets
  • 8 ounces Cheese Salt
  • Instruction and Recipe Booklet
  • INGREDIENTS AND ALLERGEN INFORMATION
    Please refer to the individual product pages for the ingredients and allergen information of each item included in the kit.
    HOW TO STORE YOUR STARTER CULTURE
  • Store in freezer: Vegetable Rennet Tablets; tablets will last at least 3 years if stored properly.
  • Store in a cool, dry place: Citric acid, Tartaric acid, Cheese salt; cheese salt will last indefinitely if stored properly.
  • CHEESES TO MAKE WITH THE KIT
    With this kit you can make:
  • Mascarpone
  • Mozzarella
  • Ricotta Salata
  • Whole Milk Ricotta
  • 60 DAY RETURNS

    Not what you expected? Return your product within 60 days

    FREE REPLACEMENTS

    Problem with your culture? We'll send you a free replacement

    FREE SHIPPING OVER $50

    Free Shipping via USPS First Class Mail for orders over $50

    EXPERT HELP

    With fermentorson staff, you'll get expert help whenever you need it

    PUT YOUR QUESTIONS TO REST!

    We want you to be nothing but successful here at Cultures for Health. Have Questions? Check out these resources to get you the answers you need!