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Creme Fraiche Starter Culture

Allergen Info
Cheese Allergen Info
  • Manufactured in a facility that processes products containing soy and dairy.
  • Non-GMO
  • Gluten-free
Allergen Info
Cheese Allergen Info
  • Manufactured in a facility that processes products containing soy and dairy.
  • Non-GMO
  • Gluten-free

Trust points for Creme Fraiche Starter Culture

Making truly rich and mild creme fraiche at home is as easy as heating up cream or half-and-half. This direct-set culture is one of our easiest and cultures on your countertop.

60 DAY RETURNS

Not what you expected? Return your product within 60 days

FREE REPLACEMENTS

Problem with your culture? We'll send you a free replacement

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EXPERT HELP

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INCLUDED IN THE BAG
  • 4 packets of creme fraiche starter culture
  • Step-by-step instructions for using the culture - they may also be found here.
  • INGREDIENTS AND ALLERGEN INFORMATION
    Creme Fraiche Starter Culture Ingredients
  • Lactic bacteria (lactococcus lactis supsp. lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. diacetylactis, Leuconostoc mesenteroides subsp. cremoris)

  • Creme Fraiche Starter Culture Allergen Information
  • Manufactured in a facility that produces products containing soy and dairy.
  • Non-GMO
  • Gluten-free
  • HOW TO STORE YOUR STARTER CULTURE
    Store the starter culture in the refrigerator or freezer until you’re ready to activate it. Use the starter culture by the date on the bag.
    SUPPLIES YOU'LL NEED
    Ingredients
  • Fresh Pasteurized Cream or Half-and-Half (Not UHT/Ultra-Pasteurized)

  • Equipment
  • Stainless Steel Pot that can hold up to 1 Quart with Lid (avoid aluminum)
  • Thermometer
  • Stainless steel / silicone / wood spoon or spatula
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