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RECIPE: SAVORY SOURDOUGH FRITTERS

Recipe: Savory Sourdough Fritters



INGREDIENTS AND EQUIPMENT AVAILABLE AT CULTURES FOR HEALTH

Artisan Sourdough Bread Kit

Sourdough Artisan Sourdough Bread Kit

Artisan Sourdough Bread Kit

$50.99

This sourdough bread kit contains everything you need to get started making beautiful, tasty, artisan-style sourdough bread at home! 

    Equipment in the sourdough bread starter kit may appear different than pictured.






     

     

    INGREDIENTS:

    • 3 cups corn kernels plus other vegetable combination (sweet potato, corn and peppers, etc.)
    • 1 cup sourdough starter
    • ½ teaspoon sea salt plus more for seasoning
    • ½ teaspoon chili or curry powder
    • ¼ teaspoon baking soda
    • Coconut oil, lard, or tallow for frying (about 1 to 2 cups)

    INSTRUCTIONS:

    1. Place vegetables in a large bowl. Pour in sourdough starter slowly, mixing it into the vegetables as you go. The starter should envelop the vegetables but still remain thick. Add a bit more sourdough starter if necessary.
    2. Sprinkle in salt, spices, and baking soda; mix to combine. Allow mixture to rise a bit while heating the fat in a 10-inch skillet over medium-high heat.
    3. Gently drop batter into fat. Fry for approximately 3 minutes per side until golden. Flip, then fry another 3 minutes or until golden.
    4. Remove to a platter and sprinkle with salt. Serve with lacto-fermented salsa or fresh tomato sauce.

      download our sourdough guide and recipe book