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Discover your new favorite yogurt recipes with Cultures For Health. With our huge collection of recipes with yogurt, you can find what to make with yogurt for dinner or a special treat. We've all been there where you've got a big new batch of yogurt and you start to wonder what to make with yogurt. Let us help you find the inspiration with our tried and tested yogurt recipes.
RECIPE: HONEY YOGURT SALAD DRESSING
This dressing is not only good for green salads, but great to pour over cold pasta or stir into a zesty potato salad for a unique, cultured flavor.
RECIPE: OATMEAL YOGURT MUFFINS
This simple recipe fits the bill perfectly. Warm out of the oven and spread with butter, these make a great breakfast addition or just a lovely snack.
Learning how to make soy milk is fun and enriching and a lot easier than you might think. This preservative-free and additive-free homemade soy milk works great for drinking, culturing, or making tofu.
This coconut yogurt recipewas tested using Native Forest and Natural Value brands of coconut milk and Great Lakes brand gelatin.
This rich and creamy frozen yogurt recipe with its hint of lemon and mint is a real treat on a hot summer afternoon.
Oak milk has become a go-to for many vegans and this oak milk yogurt recipe is perfect for oak milk and yogurt starter culture!
If you use your own homemade mayonnaise with this recipe, you can truly say “I made it from scratch!”
This recipe works best with homemade yogurt that separates safely and naturally. If you must use store yogurt, Greek and organic is optimal.
This preservative- and additive-free homemade nut milk works great for drinking or culturing. Try it with our Raw Almond Milk Yogurt Recipe.
While any yogurt makes good frozen yogurt, our Matsoni Yogurt Starter is particularly tasty when frozen. For a different flavor, substitute approximately 1/3 cup honey (preferably raw) for sugar.
Make delightful non-dairy hemp milk yogurt at home. No additives, fillers, or preservatives in this amazing recipe!
