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Live Jun Tea Kombucha Starter Culture - Default Title - Cultures For Health

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    Live Jun Tea Kombucha Starter Culture

    Allergen Info
    Kombucha Allergen Info
    • Manufactured in a facility that also processes products containing soy and dairy.
    • Gluten-free
    • Vegan
    Allergen Info
    Kombucha Allergen Info
    • Manufactured in a facility that also processes products containing soy and dairy.
    • Gluten-free
    • Vegan

    Trust points for Live Jun Tea Kombucha Starter Culture

    Start brewing your own Jun Tea immediately with the Jun Tea Kombucha Starter Culture!

    Simply add our live starter culture (the SCOBY) to green tea and ferment away to make a healthy, soda-like kombucha with all the tart zing you desire.

    Making Kombucha at home is not only a great way to save money, but it also allows you to control the ingredients and make a healthier, delicious tea.

    60 DAY RETURNS

    Not what you expected? Return your product within 60 days

    FREE REPLACEMENTS

    Problem with your culture? We'll send you a free replacement

    FREE SHIPPING OVER $70

    Free Shipping via USPS First Class Mail for orders over $70

    EXPERT HELP

    With fermentorson staff, you'll get expert help whenever you need it



    EASY AS 1, 2, 3

    one two three

    MAKE YOUR SWEET TEA

    ADD SCOBY & CULTURE

    LID & STORE

    Customer Reviews
    4.9 Based on 7 Reviews
    5 ★
    86% 
    6
    4 ★
    14% 
    1
    3 ★
    0% 
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    2 ★
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    Write a Review Ask a Question

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    Your input is very much appreciated. Share it with your friends so they can enjoy it too!

    Filter Reviews:
    AJ
    05/24/2022
    Amanda J.
    Detroit, Michigan, United States

    Easy and active starter

    Jun tea is super easy to culture. The scoby arrived very healthy and active, certainly contributing to the ease of cultivation. Scoby replicates much faster than traditional kombucha.

    K
    05/22/2022
    Krista
    Point Arena, California, United States

    Worked Great

    Arrives as a fat chunk of scoby in it's JUN tea "bath" in a surprisingly sturdy plastic pillow kind of deal inside another bag. Followed the directions to make a couple small batches and indeed the new scoby layers grew on top of the little chunk of scoby. At first they grew slowly, but after several batches, they grow quickly. I am surprised at how fast it grows, and how tough the thin layers of scoby are. I like the JUN tea it makes, although my main goal is to get more probiotics. I do a second ferment in flip top bottles for some extra fizziness, and am experimenting with different flavorings.

    BJ
    04/23/2022
    Brian J. Bishoff
    Rindge, New Hampshire, United States

    Very pleased

    I have had very good luck with the Jun Tea Kombucha Culture. The SCOBY woke right up and I have made several batches. The directions are very clear and he pH paper is helpful to know when a batch is ready.

    AM
    04/15/2022
    Ashlynn M.
    Janesville, Wisconsin, United States

    Worked beautifully!

    I followed the kombucha starter instructions, which were different than how I've made kumbucha in the past (I used a different kumbucha maintenance protocol), and it worked beautifully! I now prefer making kumbucha with honey rather than sugar.

    PB
    03/01/2022
    Patricia B.
    Clinton, Washington, United States

    Good

    Directions are a bit sketchy for the first batch and haven't been able to get to optimum pH yet. Still, a worthy endeavor. Wish the flavor packets had been in stock when I ordered the scoby, etc.

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