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Fromage Blanc Starter Culture

Allergen Info
Cheese Allergen Info
  • Manufactured in a facility that processes products containing soy and dairy.
  • Non-GMO
  • Gluten-free
Allergen Info
Cheese Allergen Info
  • Manufactured in a facility that processes products containing soy and dairy.
  • Non-GMO
  • Gluten-free

Trust points for Fromage Blanc Starter Culture

Make mild, spreadable fromage blanc with this easy-to-use culture. A great choice for beginners.

60 DAY RETURNS

Not what you expected? Return your product within 60 days

FREE REPLACEMENTS

Problem with your culture? We'll send you a free replacement

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EXPERT HELP

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INCLUDED IN THE BAG
  • 4 packets of fromage blanc starter culture
  • Step-by-step instructions for using the culture - they may also be found here.
  • INGREDIENTS AND ALLERGEN INFORMATION
    Fromage Blanc Starter Culture Ingredients
  • Lactose, Ascorbic Acid, Lactic Bacteria _(Lactococcus lactis supsp. Lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. diacetylactis, Leuconostoc mesenteroides subsp. cremoris)
  • Organic Vegetable Rennet

  • Fromage Blanc Starter Culture Allergen Information
  • Manufactured in a facility that produces products containing soy and dairy.
  • Non-GMO
  • Gluten-free
  • HOW TO STORE YOUR STARTER CULTURE
    Store the starter culture in the refrigerator or freezer until you’re ready to activate it. Use the starter culture by the date on the bag.
    SUPPLIES YOU'LL NEED
    Ingredients
  • Pasteurized Whole Milk (Not UHT/Ultra-Pasteurized)
  • Cheese Salt (to taste, for freezing)

  • Equipment
  • Stainless Steel Pot that can hold up to 4 Quarts with Lid (avoid aluminum)
  • Butter Muslin
  • Stainless steel / silicone / plastic colander (strainer)
  • Large Bowl
  • Thermometer
  • Stainless steel / silicone / wood spoon or spatula
  • Pint or Quart Jar to Store Cheese
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