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    RECIPE: FROMAGE BLANC GARLIC DIP

    Recipe: Fromage Blanc Garlic Dip



    This strongly flavored dip works wonderfully as a companion to corn chips or as a spread for warm bread with pasta dishes like spaghetti or alfredo.


    INGREDIENTS:

    • 8 ounces fromage blanc
    • 3 Tbsp. chives, diced
    • 1 large clove of garlic, minced fine or crushed
    • Salt, to taste
    • Black pepper, to taste


    INSTRUCTIONS:

    1. Combine all ingredients in a small bowl and beat until mixed well.
    2. Cover and chill the dip for 2 to 3 hours.