FREE SHIPPING ON ORDERS $70+ | CONTIGUOUS U.S. ONLY

Search

SEARCH

Cotton Bag for Making Cheese


Trust points for Cotton Bag for Making Cheese

Just pour cheese curds, yogurt, or anything else you want to strain into this bag and hang it from a cupboard to drain. 12" x 12".

Actual product may differ from the image above.

60 DAY RETURNS

Not what you expected? Return your product within 60 days

FREE REPLACEMENTS

Problem with your culture? We'll send you a free replacement

FREE SHIPPING OVER $70

Free Shipping via USPS First Class Mail for orders over $70

EXPERT HELP

With fermentorson staff, you'll get expert help whenever you need it

MORE INFORMATION
Use this cotton bag to make delicious soft cheeses including Labneh (yogurt cheese), Chevre, Fromage Blanc, Cream Cheese and more! Simply pour curds into bag and hang over a bowl to drain. Once the curds have drained, don't forget to add cheese salt for flavor and to extend the shelf life.
  • 12" x 12" Cotton Bag with Cotton Drawstrings
  • HOW TO CLEAN YOUR COTTON BAG
    Before Each Use
  • Soak the bag in boiling water.

  • After Each Use
  • Wash in warm water and air dry.


  • Do not use any chemical or detergent on the bag.

    PUT YOUR QUESTIONS TO REST!

    We want you to be nothing but successful here at Cultures for Health. Have Questions? Check out these resources to get you the answers you need!