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RECIPE: ANY FRUIT JUICE FIZZY KOMBUCHA

Recipe: Any Fruit Juice Fizzy Kombucha

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Flavoring kombucha is a fun way to keep your family excited about culturing. One of the easiest ways to make flavored fruity kombucha is to use fruit juice. Use any juice — store-bought or fresh squeezed. Here are a few ideas...

Grape juice

Apple juice

Strawberry or other berry juice

Pineapple juice

Orange juice

Vegetable juices

If choosing vegetable juices, it may help to either mix the vegetable juice with a fruit juice, or add 1/2 teaspoon of sugar to your bottle along with the vegetable juice, to get a more fizzy finished drink. Carbonation can only be created if there is sugar present for the second fermentation. Avoid any store-bought juices that are “light” or sweetened with artificial sweeteners that are not true sugar.


5 minutes

10 minutes

6 Servings



INGREDIENTS AND EQUIPMENT AVAILABLE AT CULTURES FOR HEALTH

Kombucha Starter Culture

Kombucha Kombucha Starter Culture

Kombucha Starter Culture

$17.99

Our Dehydrated Kombucha Starter is the perfect way to experience Kombucha fermentation at home. 

The live cultures are shipped in a dehydrated state, so it can stay on your shelf until you are ready to get started!

After rehydrating the SCOBY, simply add the kombucha starter to sweet tea and ferment away to make a healthy, soda-like kombucha with all the tart zing you want.

Making Kombucha at home is not only a great way to save money, but it also allows you to control the ingredients and make a healthier tea! 


Live Black Tea Kombucha Starter Culture

Kombucha Live Black Tea Kombucha Starter Culture

Live Black Tea Kombucha Starter Culture

$19.99

Start brewing your own Kombucha immediately with the Live Black Tea Kombucha Starter Culture.

Simply add our live starter culture (the SCOBY) to sweet black tea and ferment away to make a healthy, soda-like kombucha with all the tart zing you desire.

Making Kombucha at home is not only a great way to save money, but it also allows you to control the ingredients and make a healthier, delicious tea.


Kombucha Starter Kit

Kombucha Kombucha Starter Kit

Kombucha Starter Kit

$32.99

New to brewing your own Kombucha? No problem! Our starter kit gets you going in the right direction of making delicious kombucha right at home. 

Included in the kit is our dehydrated Kombucha Starter Culture and hand-picked ingredients and equipment to help you successfully start brewing. 

Making Kombucha at home is not only a great way to save money, but it also allows you to control the ingredients and make a healthier, great-tasting tea.

Equipment in the kit may appear different than pictured.


Live Black Tea Kombucha Starter Kit

Kombucha Live Black Tea Kombucha Starter Kit

Live Black Tea Kombucha Starter Kit

$34.99

New to brewing your own Kombucha? No problem! Our starter kit gets you going in the right direction of making delicious kombucha right at home. 

Included in the kit is our Live Black Tea Kombucha Starter Culture, which allows you to immediately start brewing your own Kombucha. Also included are our hand-picked ingredients and equipment to help you successfully start brewing. 

Making Kombucha at home is not only a great way to save money, but it also allows you to control the ingredients and make a healthier, great-tasting tea.

Equipment in the kit may appear different than pictured.


Grolsch-style Flip-top Bottles, 500 ml (Case of 12)


Grolsch Style Flip Top Bottles

Kombucha, Kefir Grolsch-style Flip-top Bottle, 500 ml (Single)

Grolsch Style Flip Top Bottles

$4.99

Our favorite air-tight bottles hold just over 16 ounces of goodness while your brew gets fizzy. Crafted from heavy-duty glass with rugged bottoms to ensure it stands steady on any surface making it the best quality on the market. With the air-tight swing top lids, these bottles will preserve your brew's freshness and fizz for days to come.






INGREDIENTS:

  • 2-3 Tbsp. fruit juice
  • Enough freshly brewed kombucha to fill a pint-sized container

INSTRUCTIONS:

  1. Add fruit juice to a pint-size vessel. Fill the rest of the bottle with freshly brewed kombucha, leaving about 1/2 inch headspace.
  2. Cap tightly and leave in a warm place to culture up to 14 days, depending on the temperature. Once kombucha is carbonated to your liking, transfer to the refrigerator.
  3. Serve cold, over ice if desired.