$14.95
$21.99
$53.99
$60.99 
$199.95 
$33.99
from
$10.00 
$39.95 
$15.99 
This flexible culture makes tasty, protein-rich tempeh without any soy: make with mung beans, black beans, garbanzos, or another type of bean.
EASY AS 1, 2, 3
|
|
 |
|
COMBINE & SPREAD |
CULTURE |
REST & STORE |
It took me three hours to get the skins of the beans. I'm just now waiting for them to get to room temp so I can culture them. I don't think I would ever do this again. Waaay too much hassle.
I used my instantpot to make this - ive heard that tempeh can be tricky, but it worked perfectly! On mine, the “low” yogurt setting was just right, and I put my black beans mixed with the starter culture on a ... I’m not sure the term exactly, but a disposable steamer liner, it’s like a super thin nonwoven fabric that comes in maybe 15 or 24 packs. No sticking at all. I did some in a baggie as well, lots of holes poked in, and it seemed to grow even a little faster than the “open-air” beans. So easy. I really thought it would be harder. Turned out delicious, too - I smoked it then vacuum-packed it with maple, salt, and black pepper to use as “bacon”.
My first time making tempeh from black beans. Make sure to remove all moisture from beans before adding starter. Only 1 of my 3 batched worked.
60 DAY RETURNS
Not what you expected? Return your product within 60 days
FREE REPLACEMENTS
Problem with your culture? We'll send you a free replacement
FREE SHIPPING OVER $50
Free Shipping via USPS First Class Mail for orders over $50
EXPERT HELP
With fermentorson staff, you'll get expert help whenever you need it
PUT YOUR QUESTIONS TO REST!
We want you to be nothing but successful here at Cultures for Health. Have Questions? Check out these resources to get you the answers you need!
Email Us
Want to contact us directly with a specific question? Email us at info@culturesforhealth.com.
Our blog is filled with information about all your fermenting needs!
6/23/2022
1 min read
6/23/2022
1 min read
6/23/2022
1 min read
6/23/2022
1 min read
