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Butter Muslin

Butter Muslin is a tightly woven cloth, similar to cheesecloth, used for draining, pressing, and straining soft cheeses, yogurt or milk kefir. Butter muslin cloth also works as a breathable jar cover for all sorts of fermenting applications.


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MORE INFORMATION
Butter Muslin is a fine-weave cloth used to drain soft cheese such as cream cheese, fromage blanc, yogurt cheese, and more.
  • Package contains 1 square yard (91cm x 91cm) of unbleached 100% cotton, 90 thread per inch, reusable Butter Muslin.
  • Sterilize in boiling water prior to use.
  • To clean butter muslin for reuse, rinse in cold water after use and wash in the washing machine with mild detergent.
  • We recommend an extra rinse cycle to remove all soap residue.
  • Country of Origin: India
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