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Soy-Free Tempeh Starter Culture

Name: Soy-Free Tempeh Starter Culture
Availability: InStock
Rating: 4.6875 (16 reviews)

$12.99

This flexible culture makes tasty, protein-rich tempeh without any soy: make with mung beans, black beans, garbanzos, or another type of bean.

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INCLUDED IN THE BAG: 4 packets of starter culture.

Instructions for using this culture are included and may be found here.

INGREDIENTS AND ALLERGEN INFORMATION: Soy-Free Tempeh Starter Culture Ingredients
Rice, Rhizopus Oligosporus Culture.

Does not contain MSG or preservatives.

Soy-Free Tempeh Starter Culture Allergen Information
Packaged in a facility that produces products containing soy and dairy.

Gluten-free

Non-GMO

HOW TO STORE YOUR STARTER CULTURE: Store the starter culture in the refrigerator until you’re ready to activate it. Use the starter culture by the date on the bag.

SUPPLIES YOU'LL NEED: Ingredients
Dry Soybeans OR other Dry Beans of Choice

Distilled White OR Rice Vinegar

Equipment
Stainless Steel Pot that can hold up to 2 Quarts with Lid (avoid aluminum)

Towel OR Hairdryer

Stainless steel / silicone / plastic colander (strainer)

Large Bowl

Thermometer

Dehydrator OR Insulated Container and Heating Pad