Pour this flavorful sauce over vegetables, rice, or meat, or use as a dipping sauce for spring rolls.
INGREDIENTS:
- 1-1/2 cups creamy peanut butter
- 1/2 cup coconut milk
- 3 Tbsp. water
- 3 Tbsp. lime-flavored water kefir
- 3 Tbsp. soy sauce or Coconut Aminos
- 1 Tbsp. fish sauce
- 1 Tbsp. tabasco
- 1 Tbsp. fresh ginger root, minced
- 3 fresh garlic cloves, minced
INSTRUCTIONS:
- Place all ingredients in a blender or food processor and blend until creamy.
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Serve over rice or noodles and chicken for an instant Thai treat.
