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Piima Yogurt Starter Culture

Allergen Info
Yogurt Allergen Info
Manufactured in a facility that also processes products containing soy and dairy, Gluten-free, Non-GMO.
Allergen Info
Yogurt Allergen Info
Manufactured in a facility that also processes products containing soy and dairy, Gluten-free, Non-GMO.
Piimä, a Scandinavian yogurt variety, is very thin and drinkable with a mild flavor. Culture it with cream instead of milk to make a tasty sour cream-like topping.
INCLUDED IN THE BAG
  • 2 packets of Piima yogurt starter culture
  • Instructions for using this culture are included and may be found here.
  • INGREDIENTS AND ALLERGEN INFORMATION
    Piima Starter Culture Ingredients
  • Organic milk, dehydrated live cultures.

  • Piima Starter Culture Allergen Information
  • Manufactured in a facility that also produces products containing soy and dairy.
  • Contains: milk
  • Gluten-free
  • Non-GMO
  • HOW TO STORE YOUR STARTER CULTURE
    Store the starter culture in your refrigerator until you’re ready to activate it. Use the starter culture by the date on the bag.
    SUPPLIES YOU'LL NEED
    Ingredients
  • 1 Packet of Piima Yogurt Starter Culture
  • Pasteurized Whole Milk (Not UHT/Ultra-Pasteurized)

  • Equipment
  • 1 Quart Size Glass Jar
  • Coffee Filter or Butter Muslin
  • Rubber Band
  • Thermometer
  • Stainless steel / silicone / wood spoon or spatula


  • EASY AS 1, 2, 3

    one

    two

    three

    COMBINE & COVER

    CULTURE

    LID & CHILL

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    60 DAY RETURNS

    Not what you expected? Return your product within 60 days

    FREE REPLACEMENTS

    Problem with your culture? We'll send you a free replacement

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