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RECIPE: WHOLE WHEAT CINNAMON WAFFLES

Recipe: Whole Wheat Cinnamon Waffles



These waffles tend to be softer than the white flour version.

INGREDIENTS:

  • 2½ cups finely ground wheat flour
  • 2 cups yogurt, buttermilk, or kefir
  • 3 beaten
  • 3 Tbsp. honey
  • 2 Tbsp. butter, melted
  • 1 tsp. salt
  • 2 tsp. cinnamon

INSTRUCTIONS:

  1. Mix the flour and the yogurt, buttermilk, or kefir. Cover and place in a warm area overnight.
  2. Stir in the eggs, honey, butter, salt, and cinnamon. Mix well.
  3. Cook in a hot, well-oiled waffle iron until golden on both sides.
  4. Serve with butter and honey or syrup, jam, peanut butter, or fresh fruit.