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RECIPE: WHOLE WHEAT CINNAMON WAFFLES

Recipe: Whole Wheat Cinnamon Waffles

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Rated 4.0 stars by 1 users

These waffles tend to be softer than the white flour version.


15 minutes

45 minutes

4



INGREDIENTS AND EQUIPMENT AVAILABLE AT CULTURES FOR HEALTH

Milk Kefir Starter Kit

Kefir Milk Kefir Starter Kit

Milk Kefir Starter Kit

$52.99

Designed for beginners, this kefir starting kit contains our Milk Kefir Grains plus 3 tried-and-true culturing supplies to make it easy to get started making milk kefir at home. Just add milk!

Packaging and Equipment in the kit may appear different than pictured.


Buttermilk Starter

Other Buttermilk Starter

Buttermilk Starter

$17.99

This heirloom culture makes batch after batch of traditional cultured buttermilk right on your countertop, easy as pouring milk in a jar. Bake with your buttermilk or add it to cream to make cultured butter.






 

 

INGREDIENTS:

  • 2½ cups finely ground wheat flour
  • 2 cups yogurt, buttermilk, or kefir
  • 3 beaten
  • 3 Tbsp. honey
  • 2 Tbsp. butter, melted
  • 1 tsp. salt
  • 2 tsp. cinnamon

INSTRUCTIONS:

  1. Mix the flour and the yogurt, buttermilk, or kefir. Cover and place in a warm area overnight.
  2. Stir in the eggs, honey, butter, salt, and cinnamon. Mix well.
  3. Cook in a hot, well-oiled waffle iron until golden on both sides.
  4. Serve with butter and honey or syrup, jam, peanut butter, or fresh fruit.