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RECIPE: PINEAPPLE-FLAVORED WATER KEFIR

Recipe: Pineapple-Flavored Water Kefir

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Rated 4.0 stars by 3 users

The sweet, juicy flavors of pineapple lend a tantalizing flavor to water kefir. The end result is carbonated, slightly sweet, and strongly or lightly flavored with pineapple, depending on the method you choose.


20 minutes

180 minutes

4



INGREDIENTS AND EQUIPMENT AVAILABLE AT CULTURES FOR HEALTH

Water Kefir Starter Kit

Kefir Water Kefir Starter Kit

Water Kefir Starter Kit

$34.39

This beginner-friendly kit contains our Water Kefir Grains plus 4 hand-picked supplies to get you started, including our favorite culturing sugar. Just add water.

Packaging and Equipment in the kit may appear different than pictured.









INGREDIENTS:

  • 3 ½ cups water kefir
  • ½ cup pineapple juice or several chunks of pineapple fruit or the rind of a whole pineapple


INSTRUCTIONS:

  1. Remove grains from finished water kefir.
  2. Combine water kefir and pineapple ingredient of choice in airtight bottles leaving 1-2 inches headspace in each bottle.
  3. Cap tightly and ferment 24-72 hours, depending on the temperature in your home and the activity of your water kefir. If using fresh pineapple or pineapple rind, remove fruit every 24 hours and add more fresh fruit.
  4. To serve, either chill or strain out the fruit or rind and serve chilled or over ice.

    download our water kefir guide and recipe book